Past health and safety laws made it illegal to bring dogs to any restaurants in New York. This was to prevent the spread of diseases.
State lawmakers voted in May to let people bring dogs to restaurants that have tables outdoors. These areas are often called patios.
Not one lawmaker voted no.
Late Monday night, Governor Andrew Cuomo signed the law. New York joins California, Florida and Maryland in the list of states with similar laws.
In many European countries, bringing dogs to restaurants is common. Paris has allowed dogs to accompany their owners in restaurants for a long time.
Several special rules are included in this law. The dogs must be on a leash. Dogs must not share water bowls. Also, restaurants can choose to let people bring dogs or not.
But, not all New Yorkers are happy about this new law. Christopher Miller is the spokesman for the New York City Department of Health. He told the New York Daily News that letting dogs in restaurants could cause problems.
"The Health Department loves all dogs, but just not at restaurants where they can create a risk to the health and safety of diners, restaurant workers and other dogs," Miller said.
New York City is often the source of new trends and attitudes in the US. A law forcing some restaurants in the city to show the amount of calories in the food they served passed in 2009.
Former Mayor Michael Bloomberg tried unsuccessfully to stop the sale of large amounts of soft drinks in 2012. Cigarette smoking was made illegal in restaurants in 1993.
Governor Cuomo believes that this new law will help businesses grow by attracting dog owners. He also said this law "strikes the right balance" between health laws and flexibility for businesses.
Words in This Story
outdoor – adj. done, used, or located outside a building
leash – n. a long, thin piece of rope or chain is used for holding a dog or other animal
spokesman – n. someone who speaks for or represents a person, company or organization
diner(s) – n. a person who is eating dinner in a restaurant
trend(s) – n. a way of behaving or proceeding that is developing and becoming more common
calorie(s) – n. a unit of heat used to show the amount of energy that foods will produce in the human body
soft drink(s) – n. a cold drink that is usually sweet, does not contain alcohol, and is often sold in bottles or cans
flexibility – n. the ability to change or try different things